2016 new technology 2+1 flavors automatic vending ice cream machine

Vending soft ice cream machine

Automatic vending soft ice cream machine

Fully automatic soft ice cream machine

Fully independent vending soft ice cream machine

Functions:

P for pre-cooling to keep the product in safe temperature to retard spoilage and keep fresh over night

A for air pump, provides higher overrun that makes the product texture more smooth

M for mixer to keep the uniformity of mix inside the hopper.

C for calculator to show the numbers of servings being dispensed from the machine.

D for defrost to melt the leftover into liquid before cleaning, no mass and no waste.

D for disinfection that extends the cleaning cycle to every 14 days.

Performance:

1.Vending and Automatic: After insert money into the machine, then make the ice cream automatically

                              No employee is needed to sell cup and spoon, and get dispensing of ice cream.

2.Cooling powerful: Cooling temperature can reach to -7°C ~ -8°C to make soft ice cream and frozen yogurt.

3.High efficiency: Fast cooling speed can effectively reduce ice being, and make ice cream taste much tender, and continuously produce ice cream.

4.Adjustable serving size and cost: the production cost for each cup of ice cream is controlled by the owner.

5.Remote mornitoring: when connect with wifi, the owner is able to check the necessary datas including the seles volume, machine status and the like.

6.Clost design: the customers are not able to touch the moving part, more sanitary.

7.Voice prompt:clearly broadcasting the steps of getting an ice cream from the vending machine.

Machine Operation Demonstration:

Specifications:

Refrigeration System

Freezing (main cooling and pre-cooling):2 Compressors 

Production Capacity:

Max production capacity:50-60L/H 

Exterior:

Production Size: 945x1065x1625

Weight:

Net weight:360kgs   

Power supply:

220V/50HZ 1Phase

220V/60HZ 1Phase